Our Menu

The signature. Thick-skinned jiaozi hand-folded with juicy pork and fragrant chives. Available pan-fried (crispy bottom, golden sear) or boiled (tender, soft wrapper). Made fresh in batches — the dumplings you'll come back for.

Tender chicken filling in freshly made wrappers — same handmade quality as the pork & chive. Lighter option, equally satisfying. Fried or boiled.

Fresh shrimp filling wrapped in the house thick-skin wrappers. A flavorful seafood option for those looking beyond pork.

Freshly made vegetable filling in house wrappers. The best vegetarian choice at King Dumplings — same freshness and texture as the meat options.

Shanghai-style pan-fried buns with a golden, crispy bottom and a soft steamed top encasing a juicy pork filling. "Some of the best in New York, rivaling those in Shanghai." Four pieces for $3 — an incredible value.

The crown of the King Dumplings menu. Roasted Peking duck inside a warm, toasty sesame pancake with the texture of a perfect focaccia. "Definitely try the Peking Duck pancake thing" appears in nearly every review. Order alongside dumplings.

Char siu-style roast pork nestled in a warm sesame-crusted pancake sandwich. Rich, savory, and portable — "I got a scallion pancake with duck and they were so kind as to not put cilantro when I asked." Also available with chicken.

House roast pork in a soft roll. A simple, satisfying lunch option for regulars who want something different. Quick and fresh.

Five dumplings of your choice (pork & chive, chicken, veggie, or shrimp) with noodles and a hard-boiled egg in house broth. "I got a beautiful dumpling noodle soup that came with a surprise egg — $6 bought me a whole lotta happiness."

Classic hand-wrapped wontons in a clear, savory broth. Simple, hot, and comforting. "The wonton soup is a steal at $3 — providing a comforting and flavorful option for diners." Best soup deal in Chinatown.

Thinner, more delicate wontons (扁肉) in a lighter broth — a regional Fuzhou specialty. Less meat per wonton, but the broth and wrapper are exceptional. A great choice for those wanting something lighter.

Vegetable dumplings with noodles in a warming broth. The best vegetarian full-meal option at King Dumplings.

House yellow wheat noodles with house sauce and toppings. Simple, flavorful, and satisfying as a side or light main.

Cold noodles in a rich sesame-peanut sauce. "Ordered the yellow peanut noodles and they were amazing!" A refreshing, nutty choice — perfect alongside an order of fried dumplings.